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Paleo Chicken Chili Recipe

Prep Time: 5 Minutes     Cook Time: 2 Hours     Yields: 3-4 Servings Since marrying an Argentine girl, I’ve come to love beef. Cows are pretty much a required dietary item in Argentina. But I also...

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Chicken, Bacon, Tarragon Pinwheels

Prep Time: 10 Minutes     Cook Time: 30 Minutes     Yields: 4-6 Servings I remember the day I learned bacon wasn’t just for breakfast. It might have just been the second happiest day of my...

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Roasted Red Pepper Sauce

No Prep Time     Cook Time: 25 Minutes     Yields: 4 Servings I’m a huge fan of fire. In fact, when we first moved to Guatemala—before I even knew Spanish—I played with the neighborhood kids. The one...

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Baked Plantain Chips

As much as I’ve come to embrace the paleo diet and lifestyle, there are still a few things I miss a bunch. Chips is one of those. I cheat 50% of the time when there are chips around. Fortunately, these...

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Puerto Rican Steaks

Prep Time: 10 Minutes     Cook Time: 30 Minutes     Yields: 3-4 Servings Many Texans in my area are shocked to find out that not all hispanic people eat Mexican food. People constantly think my wife...

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Paleo Shredded Pork Tamale

Prep Time: 10 Minutes     Cook Time: 10 Hours in a Slow Cooker     Yields: 4-5 Servings I wasn’t sure what to call this since it in no way looks like a tamale, but it tastes like on in all the best...

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Paleo Chicken Meatballs with Apple and Oregano

Prep Time: 10 Minutes     Cook Time: 40 Minutes     Yields: 3 Servings During the Kentucky Derby this year, I got on a bourbon kick after making some mint juleps. That meant I traveled to my nearest...

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Game of Thrones-Inspired Paleo Beef Stew

Cook Time: 1-2 Hours     Yields: 4 Servings Over the last few months I’ve been reading the Game of Thrones books. Well, I’ve been listening to them via Audible e-books. I’ve never gotten such a...

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Paleo Pecan and Peach Crumble

I bought a nut milk bag months ago with the vision of making my own pecan milk. And yes, I still giggle at the phrase “nut milk bag”. Well, I finally made some pecan milk, but I didn’t know what to do...

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Latin Stacks

Yummy, crispy, and slightly sweet plantains topped with a chicken avocado salsa on top? That’s seriously delicious. I created this recipe because I love main dishes that get you two fruits and veggies...

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